Gianni Masciarelli

100% Trebbiano d'Abruzzo grapes from Loreto Aprutino vineyards. Harvested at the end of September and fermented in steel in order to make a young and fresh wine, which expresses the vine in the most genuine way possible. The result is a dense white with aromas of yellow fruit, apricot and aromatic herbs. The body is full and savory. Its perfect pairings are white meats (turkey and chicken), seafood dishes, raw appetizers and sushi.